Murabo (applesauce)

Murabo (Applesauce)

ingredients:
2 48oz bags of apples
1 package whole sugar
1 gallon of water

Step by Step:
-Cut the apple into 4, take the seeds out and the skin!
-Mix the apple in a mixer or blender, just to make sure its crushed.
-Then boil the gallon of water on high then add the sugar and the apple,
-let it boil for 4-5 hours, not on high on LOW!! keep an eye on it until it turns golden brown!!
(it will eventually shrink, in the beginning you will start off with a lot, but by the end it will be low!)

Send pictures of how your creations turn out! Also feel free to leave your questions below! :)